ark grill

Entrees

Meats Cooked in the Tandoor gluten-free

All entrées for tandoori dishes are garnished with onions, bell peppers, tomatoes and cilantro

Mixed Platter
Chicken tikka, tandoori chicken, and black tailed prawns. $17

Tandoori Chicken
Chicken marinated in yogurt and mildly spiced. $13

Chicken Tikka Kabab
Mildly spiced boneless chicken marinated in yogurt. $14

Tandoori Prawn
Mildly spiced black-tailed prawn. $15

Maansahaaree (curries cooked with meat) gluten-free

Recommended with tandoori breads

Chicken Curry
Boneless chicken simmered with onions, cardamom, coriander, gharam masala and curry leaves. $13

Chicken Tikka Masala
Roasted chicken in a slightly spiced red gravy with yogurt and honey. $14

Chicken Vindaloo spicy
Boneless chicken with potatoes in a spicy vinaigrette sauce. $13

Chicken Sagwala
Boneless chicken in a spiced, creamed spinach sauce. $14

Chicken Makhanawala
Mildly spiced tandoori chicken, shredded in a rich tomato sauce. $14

Chicken Korma
Chicken cooked in a mild honey cream sauce with cashew nuts. $14

Rogan Josh
Boneless cubed leg of lamb cooked in a sauce made with tomatoes, yogurt, ginger, chilies, garlic, onions, and spiced with paprika and turmeric. $14

Lamb Vindaloo
Cubes of lamb with potatoes in a spicy vinaigrette sauce. $14

Sag Gosht
Cubes of lamb cooked in creamy spinach sauce. $14

Shrimp Vindaloo spicy
Prawns with potatoes in a spicy vinaigrette sauce. $14

Sabzee (vegetarian items) gluten-free

Recommended with basmati rice

Vegetable Makhanawala
Mixed fresh vegetables sautéed in oil w/ curry leaves, gharam masala, fenugreek leaves, and dash of heavy cream. $12

Dal Fry
Yellow lentils mildly spiced with onions and tomatoes in a cream sauce. $12

Matter Paneer
Peas and cubes of farmer's cheese in a mildly spiced gravy. $12

Chana Masala
Garbanzo beans in a special blend of spices. $12

Sag Paneer
Finely chopped spinach with farmer's cheese and tomatoes in gravy. $12

Aloo Gobi
Stir-fried potatoes, peas, cauliflower spiced with turmeric and gharam masala. $12

Combination Plates

The items below are for dine-in only and can serve an individual.

Meat Thali
Salad, papaar, basmati rice, chicken curry, dal fry, raita, and dessert. $17

Vegetarian Thali
Salad, papaar, vegetable of the day, dal fry, basamati rice, nan raita and dessert. $15

Biryani (rice-based dishes) gluten-free

Vegetable Biryani
Basmati rice blended with garden vegetables, nuts, and raisins. $14

Meat Biryani
Basmati rice cooked with peas and nuts, choose either chicken or lamb. $16

Shrimp Biryani
Pan-tossed shrimp cooked with basmati rice, nuts and raisins. $16

spicy gluten-free vegan
SPICY GLUTEN-FREE VEGAN

Prices subject to change without notice and do not include tax. We do not use any MSG in our cooking. Please notify your hostess of any allergies.